Bistrot de Pays labellisé à Saint-Saturnin (Puy-de-Dôme) : café, bar et restaurant de village, cuisine du terroir et produits locaux. Spécialités : Boeuf Thaï, colombo de poisson, magret de canard sauce au poivre, veau marengo, truffade, tagine d'agneau, rôti de veau du cantal, choucroute de la mer, paëlla royale, tataki de thon, petits farcis, filet de canette, morue aux pommes de terre à la lyonnaise, carré de porc fermier. En semaine : - plat du jour : 10,50€ - (entrée + plat) ou (plat + dessert) + café offert : 15€ - entrée + plat + dessert + café offert : 18€ Le WE : - plat du jour : 16€ - (entrée + plat) ou (plat + dessert) : 21€ - entrée + plat + dessert : 26€ Menu enfant (plat + glace + sirop) : 10€.
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We serve traditional French cuisine with a focus on local products and regional specialties. Our menu features dishes like Beef Thaï, duck magret, veal Marengo, truffade, and many other local delicacies.
We're open for lunch from Wednesday to Sunday. Dinner service is available on Friday, and group reservations are welcome on other evenings. We're closed Monday and Tuesday.
Yes! On weekdays, we offer a plat du jour at €10.50, combined menus at €15 or €18 (including complimentary coffee). Weekend menus range from €16 to €26, and we also have a children's menu at €10.
You can call us at +33473393291 or visit our website at http://www.lebistrotdici.fr to get in touch and arrange your reservation.
We're located at Place du 8 Mai, 63450 Saint-Saturnin in the Puy-de-Dôme region. We're a labeled village bistro right in the heart of Saint-Saturnin.
We're a 'Bistrot de Pays' that celebrates local terroir and uses fresh, local products in our cooking. Our warm, village atmosphere combines a café, bar, and restaurant all in one welcoming space.
