Bistrot de Pays labellisé à Nevy-sur-Seille (Jura) : café, bar et restaurant de village, cuisine du terroir et produits locaux. Spécialités : Escargots de Bourgogne maison, la croûte aux morilles et vin jaune, l’effeuillé jurassien, fondues comtoises, Mont d’or AOP au four (hiver) ou crémeux du Jura (été), poulet de Bresse AOC au vin jaune et morilles. Menu terroir : 35 € Entrées : environ 12 € Plats : environ 22 € Desserts : environ 8 € Menu enfant : 12 €.
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We serve traditional French cuisine with a focus on local produce and regional specialties from the Jura. Our dishes highlight the terroir through classics like Burgundy snails, Bresse chicken with yellow wine and morels, and Comté fondue.
We're open Wednesday to Saturday for both lunch and dinner, and Tuesday for lunch only. We're closed on Mondays and Sundays.
You can call us at +33384484378 or visit our website at https://www.chezjanine.com to check availability and book your table.
Our terroir menu is 35 €. À la carte, appetizers are around 12 €, main courses around 22 €, and desserts around 8 €. We also offer a children's menu for 12 €.
We're a labeled 'Bistrot de Pays' village restaurant featuring house-made Burgundy snails, our signature croûte aux morilles with yellow wine, and seasonal specialties like Mont d'Or AOP in winter and Jura creamed cheese in summer.
We're situated at 771 route de la Vallée, 39210 Nevy-sur-Seille, in the Jura region.